Vulcan VBP5I Bedienungsanleitung Seite 10

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Seitenansicht 9
V SERIES -HEATED HOLDING CABINETS F-41140 (02-15)
9
VBP, VHP,& VPT SERIES - MANUAL CONTROLS
OPERATION INSTRUCTIONS
VBP, VHP, & VPT SERIES CONTROLS
The Cabinet and its parts
are hot. Be very careful when operating,
cleaning, or servicing the cabinet.
(Fig.8)
THERMOMETER THERMOSTAT
HEAT INDICATOR LIGHT
Heat Indicator Light:
The Amber Heat Indicator Light
indicates the heating element(s) are
heating. The light will stay lit as long as
the heating element(s) are engaged.
Once the predetermined temperature is
achieved, the heating element(s) will
begin to cycle. During this period, the
light will turn on and off.
Thermometer:
The Thermometer indicates the interior
temperature of the cabinet.
Thermostat:
The Thermostat turns power on to the
heating element(s). The thermostat
setting is from 1 to 10. The greater the
thermostat setting number, the higher
the temperature. (Fig. 9)
VBP, VHP, & VPT SERIES HOLDING INSTRUCTIONS
The Cabinet and its parts are hot. Be very careful when operating,
cleaning, or servicing the cabinet.
Always uncoil power cord and remove from cord wrap when
plugging cord in power source.
1. Begin by turning the thermostat
dial to the number 5. This will
cause the heating element(s) to
start heating. Once the red light
is lit, the thermostat dial can be
turned to the desired setting.
The circulating fan will engage after
approximately 1 to 2 minutes of
operation.
2. Wait approximately 25 minutes
for the cabinet to preheat.
3. Load Hot food pans with hot,
cooked food into cabinet.
This cabinet is not intended to reheat or cook food. Food must be cooked and at
a safe serving temperature prior to being placed in the cabinet
The operator should always monitor the food product to insure that it remains at
a proper temperature.
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